Ristorante Vigna del Pero

I had the pleasure of dining at Vigna del Pero yesterday evening at 8:00 PM, and it was an absolutely wonderful experience! I had the chance to meet the owner, Fabrizio, whose warm hospitality and genuine passion for his restaurant truly set the tone for the evening.Despite being the only guest in the restaurant (as you can see in the picture), I was treated with top-notch service that rivaled any high-end establishment. The local cuisine was exceptional—every dish was prepared with care, and the quality of the ingredients was outstanding. The highlight of the evening was the dessert—an absolute masterpiece that left me speechless.As someone who regularly visits renowned restaurants like Nobu Monaco and Mayabay for work, I can confidently say that Vigna del Pero stands out for its authenticity, flavor, and heartfelt service. A big thank you to Fabrizio and the team for such a memorable dining experience. Highly recommended!

It was very random how we stumbled on this quaint little restaurant in a tiny town/oasis. The food was authentic, served with enthusiasm and a pure joy to eat! It had all the ingredients we hope for in a restaurant, family run (3 generations we helping serve us) truly authentic local cuisine and above all a strong sense of kindness.

Quiet, welcoming place. Always kind and attentive to details. A small place where you can then feel intimate and enjoy delicious meals, cooked with love, always very fresh.

We stopped because we were passing through the area. The owner is very kind and ready to help (I requested vegetarian dishes). We opted for the fixed lunch menu, 12 with first course, second course, wine and coffee. Abundant and good food. Advised!

Simple menu but prepared with attention to detail and above all to ingredients. The roast beef is excellent, the bounette is superb. Excellent choice of wines and spirits. The managers are kind and passionate. Advised.

Friendly and welcoming hospitality. The value for money is very good, excellent homemade dishes and fair portions.To finish the apple pie or the bonet are fantastic.Advised!!!

A little scary driving out to it, but good staff with good english. Food was excellent. Surprising to find this jem in the middle of nowhere. Price very fair, 4 pastas, 1/2 L wine, 2 Gelato, 1 coke, 1 grappa...63 EU

Very authentic lovely spot where the owner tells you the menu. Very good food custom made pasta.